Homemade Pancakes


Pancake Batter

 February 13th  : Shrove Tuesday
Shrove Tuesday (known in some countries as Pancake Tuesday or Pancake day) is a day in February or March preceding Ash Wednesday (the first day of Lent), which is celebrated in some countries by consuming pancakes. In others, especially those where it is called Mardi Gras or some translation thereof, this is a carnival day, and also the last day of “fat eating” or “gorging” before the fasting period of Lent.
A pancake is a flat cake, often thin, and round, prepared from a starch-based batter that may also contain eggs, milk and butter, and cooked on a hot surface such as a griddle or frying pan, often in oil or butter.








Ptns 16 Pancakes


4 Eggs
200gm Flour
500 ml Milk
Lemon Juice


Raisins, Sugar, Caster Sugar, Golden Syrup & Lemon Juice


1. Sieve the flour and salt together into a basin, make a bay and place the sugar in the centre.
2. Break the eggs into the bay, add half the milk and whisk to a smooth batter.
3. Gradually add the remainder of the milk and mix well.
4. Allow to stand for 15 minutes before using.
5.Heat a dash of oil in a non – Stick frying pan, make sure pan is piping hot!!  Pour sufficient pancake batter into the pan (1 ladle ) to thinly coat the bottom.
4. Allow it to colour, then turn it over (Flip If You Can ) and colour the other side then put it onto a warm plate.
5. Repeat Process.

Chef Tip:

1. Always Wash your hand’s before any food preparation begins.
2. I can not emphasize enough try these recipes with your kid’s, My children love to watch and get involved mainly making soups/recipes homemade, can’t beat it Enjoy.
3. If you have any questions feel free to email me at info@gohuff.com , i will reply almost instantly to help in any way i can.
4. 1 ml (milliliter) is the equivalent of 1 gm (gram).
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