Recipe Type: Sauces

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Orange Sauce

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ORANGE SAUCE Ingredients: 4 Oranges 2 Lemons 50 gm Sugar 25 ml Vinegar 500 ml ...

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DEVILLED SAUCE

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Ingredients: 100 gm Shallots or Onions (Diced) 25 ml White wine 25 ml Vinegar 5 ...

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JAEGAR SAUCE

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JAEGER SAUCE Ingredients: 350 gm Mushrooms 100 gm Onions 25 gm Butter 250 ml Demi-glace ...

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Chasseur Sauce

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Ingredients 75 gm Button mushrooms 25 gm Butter 25 gm Shallots 250 ml Demi glace ...

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HOLLANDAISE SAUCE

Hollandaise Sauce

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HOLLANDAISE SAUCE Ingredients 4 White peppercorns 25 ml Vinegar 25 ml Water 250 gm Butter ...

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